‘The word ‘legacy’ is often overused, but not about the late Baroness Tessa Jowell’. Michelle Mitchell reflects on Cancer Research UK’s new brain tumour funding.
For almost all skin cancers, the environmental carcinogen is sunlight, according to Professor Richard Marais. Here’s how scientists uncovered the link.
Meet our three new international teams of scientists that have been awarded £18 million to revolutionise brain tumour research.
Bowel cancer rates are increasing in adults aged between 20 and 50, according to data from 2 big studies published this week. But what’s behind the increase?
Older patients with advanced oesophageal and stomach cancers might benefit from low dose treatment, according to our unpublished clinical trial results.
Hyperbaric oxygen therapy has been used for years to prevent a side effect of head and neck cancer treatment called osteoradionecrosis. But does it work?
How does bacon cause cancer? New research shows that moderate processed and red meat eating increases bowel cancer risk.
Inflammation can prevent infections and helps repair injuries. But for people with long-term inflammatory conditions, it can sometimes lead to cancer.
Scientists are taking a leaf out of Darwin’s evolutionary handbook to understand how lung cancer evolves.