Category: Science blog February 4, 2016
To mark World Cancer Day, we take a look at how our discoveries over the decades are helping cancer patients all over the world right now.
Category: Science blog December 15, 2015
In our latest Google Hangout on Air, in partnership with Science on Google+, we focused on the recent headlines about processed meat and cancer risk.
Category: Science blog December 26, 2014
Lifestyle factors have caused nearly 600,000 extra cases of cancer in the UK in the past five years – so what can we do about it?
Category: Science blog June 11, 2014
Following wide media coverage of a study linking eating large amounts of red meat and breast cancer, we explain why the evidence just isn’t there yet.