Justine studied biological sciences at the University of Warwick before diving straight into a PhD at the same institution, working on how HIV hijacks certain transport pathways in cells. After subsequently working as a science writer for several years, Justine joined the Science Communications team at Cancer Research UK in 2016, helping communicate research on cancer to the public and media.
Category: Science blog June 4, 2018 1 comment
Two over-the-counter, widely available drugs could help cut cases of oesophageal cancer in people at higher risk of the disease.
Category: Science blog May 28, 2018 0 comments
By revealing a tumour’s past, our scientists are opening the possibility of predicting its future. This could help make cancer treatment more personal.
Category: Science blog May 1, 2018 6 comments
Brain tumour researchers face many challenges that are holding up progress. Find out how we’re bringing scientists together to overcome them.
Category: Science blog April 18, 2018 0 comments
In this instalment of our Science Surgery series, we explore what gives a cell the potential to become cancerous, and how the body stops this from happening.
Category: Science blog April 14, 2018 0 comments
In the news this week: tracking kidney cancers through time, more funding for prostate cancer research and early promise for an ovarian cancer treatment vaccine...
Category: Science blog April 12, 2018 0 comments
Our scientists have tracked the evolution of kidney cancers. Find out how this could help patients in the future.
Category: Science blog March 24, 2018 5 comments
In the news this week: new figures put a number on preventable cancer cases in the UK, and blueberry muffins came under fire for their sugar content.
Category: Science blog March 4, 2018 5 comments
Our new research partnership is exploring common ground between arthritis and cancer, which could bring benefits to patients on both sides.
Category: Science blog February 17, 2018 0 comments
This week’s news features over-egged claims of a cancer vaccine and fears over suggested links between ‘ultra-processed’ foods and cancer.
Category: Science blog February 7, 2018 13 comments
Our researchers have discovered a way to halt breast cancer spread in mice, by blocking a molecule called asparagine. But what does this mean for patients?
Text from Cancer Research UK Science blog by Cancer Research UK, is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike License.
